Sunday, 15 April 2012

Paying attention to details - ticket restaurant

There are 2 important things in a ticket restaurant: the barcode and the numeric code at the bottom.

I wasn't happy at all with the design of mine.
They had the barcode too close to the attached border, so you had to be super careful when tearing out tickets. Restaurateurs can, in fact, refuse to accept a ticket with a ripped up barcode.

No need to say I smiled when I opened the last block I got, just to realize they had been redesigned in a way that drastically improves usability.

A single small change has been done: the barcode has been moved to the clear side.

A small change, a big leap.
From now on there will be no fear of ripping the barcode - a cause of stress has been removed!

Details can change your day for the better, even in small things such as ticket restaurant. :)

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